In this banana and nut sandwich, we use a grape pulp. The grape pulp can be used for cake and pastry fillings, pies, coffee cakes, scones, tarts, and so many more tasty delights. Pecan nuts are an excellent source of phenolic antioxidants and rich in monounsaturated fatty acids. These pecan nuts are a rich source of energy, with 690 calories/100 g and contain minerals, nutrients, antioxidants, and vitamins that are essential for the body.
AuthorpadminCategoryBreakfast, SandwichesDifficultyIntermediateThis recipe is so easy and so delicious!! It is rich in antioxidant activity, including polyphenolic antioxidant ellagic acid, vitamin E, beta-carotene, lutein, and zeaxanthin, vitamin-E from the nuts.
Mix crushed banana, pecans and grape pulp and moisten with orange juice.
Use with buttered white or dark bread.
Ingredients
Directions
Mix crushed banana, pecans and grape pulp and moisten with orange juice.
Use with buttered white or dark bread.
Notes
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