With just a few ingredients, this cake is easy to make and perfect for breakfast with a glass of warm milk or a cup of tea. Simply enjoy its delicious flavors.
2 cups all purpose flour
1 tsp baking powder
1 cup sugar
1 tbsp orange zest
1 cup coconut milk
½ cup fresh cranberries
1 pinch of salt
1
In a bowl, mix the sugar with the salt, milk and orange zest
2
Stir in the flour and baking powder then fold in the cranberries.
3
Pour this batter into a small cake pan greased with oil.
4
Bake in a preheated oven at 350F for 30 minutes or until golden brown or fragrant.
Ingredients
2 cups all purpose flour
1 tsp baking powder
1 cup sugar
1 tbsp orange zest
1 cup coconut milk
½ cup fresh cranberries
1 pinch of salt
Directions
1
In a bowl, mix the sugar with the salt, milk and orange zest
2
Stir in the flour and baking powder then fold in the cranberries.
3
Pour this batter into a small cake pan greased with oil.
4
Bake in a preheated oven at 350F for 30 minutes or until golden brown or fragrant.