Chocolate Mint Cake

April 26, 2020 April 26, 2020
AuthorpadminCategoryDifficultyBeginner

Chocolate cake is a classic, but add a little twist with a bit of mint and you will have a real delight to enjoy.

Yields6 Servings
Prep Time15 minsCook Time40 minsTotal Time55 mins
 ¼ cup olive oil
 1 ¼ cups sugar
 ¼ cup melted chocolate
 ½ cup flour
 2 tbsp water
 1 tbsp flax seeds, ground
 1 tsp mint extract
 ½ tsp baking powder
 1 pinch of salt
1

In a bowl, mix the flax seeds with water and set aside to soak for 10 minutes.

2

Stir in the sugar, then incorporate the oil and melted chocolate, followed by the flour and baking powder and mint extract, as well as a pinch of salt

3

Grease a small cake pan with oil and pour in the chocolate batter.

4

Cook in a preheated oven at 350F for 30-40 minutes.

Ingredients

 ¼ cup olive oil
 1 ¼ cups sugar
 ¼ cup melted chocolate
 ½ cup flour
 2 tbsp water
 1 tbsp flax seeds, ground
 1 tsp mint extract
 ½ tsp baking powder
 1 pinch of salt

Directions

1

In a bowl, mix the flax seeds with water and set aside to soak for 10 minutes.

2

Stir in the sugar, then incorporate the oil and melted chocolate, followed by the flour and baking powder and mint extract, as well as a pinch of salt

3

Grease a small cake pan with oil and pour in the chocolate batter.

4

Cook in a preheated oven at 350F for 30-40 minutes.

Chocolate Mint Cake
IngredientsDirections