In order to get cooking, there are some basic preparation skills you need to have to prepare the ingredients and know some tips for the best results....
In this Scrambled Veggie Tofu for veggies, you can use anything you have or you want like celery, carrots, cauliflower, broccoli, red cabbage, corn kernels, mushrooms, green beans, zucchini....
Multi-Grain Cereal in combination with berries can be one of your best choices for breakfast. Any kind of berries are important for our health...
This Coconut Cake with Chocolate Ganache covered with a silky ganache, moist and fragrant gives it an exquisite feel that makes it even more delicious....
This Corn Salad with Avocado is always a perfect choice! It's quick and easy to prepare, and has a tasty balance of fresh flavors and nutritions!...
Reasons To Go Vegan are committing a lifestyle change and have a heart-driven purpose....
This Butternut Squash Soup brings lof vitamins and protein to your meal. Butternut is a very popular fruit that is rich in vitamins, protein, and dietary fibers that can be used to heal several diseases too. A combination of butternut with apple brandy will definitely nourish your guests. The zesty flavor will tantalize your taste buds and you will have...
This Vegan Ricotta Cheese is creamy with excellent tastes and a lot like ricotta cheese Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness. The tofu was discovered more than 2,000 years ago by a Chinese cook by accidentally mixing a batch...
Roasted Red Pepper Romesco Sauce is a bold and flavorful Spanish-inspired sauce made with roasted red peppers, almonds, tomatoes, garlic, olive oil, and red wine vinegar. Known for its rich, smoky taste and creamy texture, this versatile sauce can be used as a dip, sandwich spread, pasta sauce, or topping for roasted vegetables and grain bowls. Originating in the Catalonia...
Mexican Quinoa Salad is a fresh, colorful, and protein-packed dish that’s perfect for lunch, dinner, meal prep, or potlucks. Made with fluffy quinoa, black beans, sweet corn, crisp bell peppers, jalapeño, and a zesty cilantro lime dressing, this vibrant salad delivers bold Mexican-inspired flavors in every bite. This Mexican Quinoa Salad is naturally vegan, gluten-free, and loaded with plant-based protein,...






















Hello!! Welcome to Try Vegan Recipes
I love to eat, travel, and eat some more! This blog is focusing on encouraging people to try a vegan lifestyle and see the difference for themselves.