Chocolate cake is a classic, but add a little twist with a bit of mint and you will have a real delight to enjoy.
¼ cup olive oil
1 ¼ cups sugar
¼ cup melted chocolate
½ cup flour
2 tbsp water
1 tbsp flax seeds, ground
1 tsp mint extract
½ tsp baking powder
1 pinch of salt
1
In a bowl, mix the flax seeds with water and set aside to soak for 10 minutes.
2
Stir in the sugar, then incorporate the oil and melted chocolate, followed by the flour and baking powder and mint extract, as well as a pinch of salt
3
Grease a small cake pan with oil and pour in the chocolate batter.
4
Cook in a preheated oven at 350F for 30-40 minutes.
Ingredients
¼ cup olive oil
1 ¼ cups sugar
¼ cup melted chocolate
½ cup flour
2 tbsp water
1 tbsp flax seeds, ground
1 tsp mint extract
½ tsp baking powder
1 pinch of salt