This soup will captivate your tastebuds. The olive oil-drizzled croutons slowly soften into this mellow, rosemary-infused concoction....
This thick, robust soup uses dill seeds to impart an earthy dill taste that doesn’t overpower the soup....
This stew is fragrant with Thai flavors of coconut, lime, coriander, and lemongrass. This stew is delicious served in a bowl side-by-side with brown basmati rice....
Red lentils work nicely to thicken this chili, while the sweet potato gives a mellow, sweet contrast to the spices....
The longer the smoked tofu cooks, the smokier the soup gets. If desired, wait to add tofu until the last 5–10 minutes of cooking....
This soup uses the orange-flesh tubers that many people know as sweet potatoes....
Wild rice combined with chickpeas and home-cooking seasonings makes this a comfort soup to curl up with. Serve with a salad of romaine lettuce tossed with Living Caesar Dressing and cherry tomatoes for a fresh, juicy bite....
Serve with Pizza Focaccia and a generous salad for a complete meal....
This soup has warm, earthy tones of cumin and thyme. It’s easy to make and you can freeze the extra portions for leftovers....
This is a little bit different from that old vegan chili soup recipe, with added healthful ingredients— including cocoa powder, which is rich in antioxidants....
Hello!! Welcome to Try Vegan Recipes
I love to eat, travel, and eat some more! This blog is focusing on encouraging people to try a vegan lifestyle and see the difference for themselves.