With just a few ingredients, this cake is easy to make and perfect for breakfast with a glass of warm milk or a cup of tea. Simply enjoy its delicious flavors.
In a bowl, mix the sugar with the salt, milk and orange zest
Stir in the flour and baking powder then fold in the cranberries.
Pour this batter into a small cake pan greased with oil.
Bake in a preheated oven at 350F for 30 minutes or until golden brown or fragrant.